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© 2015 by Chef Cooperatives

Chef Cooperatives Events

Local Chefs, Local Farms and The Farm to Table Movement!

Friday
November 9
6 PM - 10 PM

Chef Cooperatives Presents "Bites for Business" to Benefit Launch SA

WHO: 

San Antonio’s Chef Cooperatives, a nonprofit group comprised of well-known San Antonio chefs, has been instrumental in raising funds through their pop-ups to actively support the farm-to-table movement and the health and prosperity of South Central Texas farmers, ranchers and vintners, as well as the community.

Launch SA is a fueling station for San Antonio idea creators, entrepreneurs, and small business owners, including food companies, who seek advice on the road to success. They provide a space where those with an idea or a full-fledged business can access specialty programming, workshops, tailored support, and resources.    

WHAT: 

 

Chef Cooperatives is preparing to put on its biggest event yet! This time to benefit Launch SA. Eighteen different chefs and members of the Chef Cooperatives will be providing delectable farm-fresh bites for an evening of revelry that includes music by DJ Scott Kimrey and a silent auction, all for a great cause!

 

"Launch SA is doing great things for the entrepreneurs in our city, and we want to help support their success. Many of our industry associates have been through their Break Fast & Launch program, which we think is an invaluable tool for anyone going into our local culinary industry," said Chef Cooperatives' President, Stephen Paprocki.

Folks can donate directly to Launch SA at anytime here.

 

WHERE:

LiftFund US                 

2007 W. Martin St.

San Antonio, Texas 78207

Farm-Fresh Bites by CHEFS:

Chris Cook, Farm II Fork Catering
James Canter, Guerilla Gourmet 
Isaac Cantu, Cordillera Ranch
Adrian Davila, Davila BBQ 
Michael Grimes, Southern Grit Flavor 
Tatu Herrera, Folklores 
Sara Lauren Hinojosa, Honeysuckle 
Teddy Liang, Hanzo
Michael McAndrew, Lil' Red's Boiled Peanuts 
Michael Miller, Madge's Food Company 
Paul Morales, Smoke Shack Meat Market 
Stephen Paprocki, Black Gold Garlic 
Joshua Schwencke, The Gastronomy Company 
Toby Soto, Humo of San Antonio
Dave Terrazas, San Antonio Botanical Garden
Edward Villarreal, Ocho at Hotel Havana
Christina Everett Werley, Creations Catering
Jeff White, Tucker's Kozy Corner, Eastside Kitchenette  

 

MENU


Southern Pad Thai, Fermented Green Tomatoes, Cured Chicken Feet, Collards and Beet, Tamarind Pecan Sauce

 

Seasonal Veggie Tostada, Wilted Collard Bean sprout, Cauliflower Crumble, Squash Sour Cream, Cranberry Dust

 

Shrimp Mojo Al Ajo y Chipotle 


Smoked Beef Cheek, Potato & Pimento Cheese Pierogi, Hot Pepper Relish, Avocado


Pear, Black Garlic, & Bourbon-Glazed Pork Shank, Pumpkin Pie Purée and Spiced Pepitas


Boudin Noir, Roasted Apple & Fennel Compote, Sweet Potato Purée, Brush Fire Farms Chile Pequin Pepper Jelly


Wing Dinghies, Coffee-Blackened, Black Garlic and River Whey Creamery Keystone-Crusted


Tejas Jahl Muri with Lil’ Reds Boiled Peanuts, Black Garlic, Heirloom Tomatoes and Chilies


Cordero Picado Acompanado con Torrijas Azulcarado ala Canter

 

Taiwanese Scallion Pancakes, Szechuan Hoisin Sauce, Pineapple Chili Pepper Jam, Peanut Crumble, Pickled Cucumbers, Sautéed Fried Sweet Potato Leaves, Bean Sprouts, Julianne Carrots

 

Pasilla, Black Gold Garlic, & Honey-Roasted Pork Shoulder, Roasted Butternut, Parsnip and Apple, Spicy Capicola, Cream Sherry & Sage Glaze, Pasilla-Orange Pecan Butter


Tostaditas de Pernil (pork leg) Rostisado, Ancho Chile Hibiscus Mojo, Chorizo Porcinni Frijoles Refritos, Duck fat Achiote Aioli, Charred Pina Pico, Black Garlic Salsa Quemada

 

Twice Cooked Pork Belly, Caramelized Pumpkin, Pickled Cucumbers & Hot Pepper drizzle, Sweet Potato Grits


Ancho Braised Akaushi Short Rib, Honey Dew-Cheesy Pop-over, Whipped Butternut Butter

 

Peanut-Brined & Braised Boar, Hoecakes, Cilantro Jalapeño Dipping Spread, Candied Fresno chilies

 

White Chocolate Beet Brownies, Crème Fraiche, Orange Julius & Pistachio Mint Confetti 


Chai Spice Milkshake, White Chocolate Pumpkin Truffle, Meringue Cookies, Edible Glitter, Marigold


Fermented Micheladas  


Local Wineries (sponsors)

Kuhlman Cellars

Farmhouse Vineyards

Vinovium

Local Breweries (sponsors)

Islla St. Brewing

Community Beer Company

Freetail Brewing Co.

Additional Sponsors

Compost Queens

Truckin' Tomato